Chinese Food
All Recipes
Shredded kelp with bean sprouts
Senior northern sister, living in a city like Dilu, is usually fast food. It's necessary to soothe her intestines and stomach in such a refreshing way at weekends.
Three colors and three flavors rice ball
The combination of rice and vegetables rice dumpling is a simple food to pursue children's essence and ensure adequate nutrition
Spicy cabbage
I want to fry cabbage with shrimp sauce. But there is no shrimp sauce at home. I boldly use the ingredients of Hu spicy soup instead of sauce. Before I do it, I'm confident. Because the two flavors blend together. It's absolutely worth looking f... ...
Spicy cabbage and Tofu Soup (multi vegetable vegetarian version)
Today, I have a fancy. I want to eat spicy cabbage. I've made a simple version before. Today, I suddenly want to eat more dishes. So I turned over the refrigerator and put in all the dishes that can be added. Let's have a try for those who like ... ...
Braised rice with sausages and pickles
Braised rice is the most suitable meal for the lazy Kwai. What a good cook. What do you do? If there is a good pot, which can let you eat the firewood and rice with good muscles, in a short period of time, it can avoid the sultry, cooking smell ... ...
Stir fried pork and cabbage
Spicy cabbage with a crispy taste of sour, sweet, spicy and crispy. It's accompanied by fat and thin streaky meat. It's a refreshing but not greasy meal. If the spicy degree, acidity and sweetness of hot cabbage are not enough, add some chili po... ...
Army hotpot
It's cooling down recently. Please add clothes. Autumn is coming. It's cool. It's just right to eat something hot. It's warm to the heart and stomach. It's a good choice to eat the army hot pot in the cool and dry weather. The spicy noodles with... ...
Pickle cake
There are still some hot cabbage left in the fridge from the Korean hot pot last time. I just had time this morning. I made this when I cooked porridge. I ate one.. It's delicious with spicy cabbage
Korean bibimbap
All kinds of nutrition. A satisfied Korean good cuisine Korean bibimbap. Stir hard. Eat big.. It's a recipe for drama and healing. -
Hot cabbage (pickle) dumplings
Revisit how Song Xi, the Wayne couple, made hot cabbage dumplings for 2pm. Curious, they tried it.
Korean spicy cabbage soup
It's drizzling outside. It's too cold. I want to have some soup. I made this simple Korean hot cabbage soup. Hot soup. Fresh and crisp vegetables. I eat omelet. There's nothing better than this.
Korean fried rice with tuna
The rice and eggs left over from Porphyra in the morning and the tomatoes left over from Japanese hotpot in the noon. Don't waste them. In the evening, make a fried rice with tuna cans. It reminds me of a day when I went to Beijing to see my sis... ...
Korean seafood kimchi cake
Delicacy. Kwai fix.
Fried rice with hot cabbage
This hot cabbage fried rice was popular in my restaurant for a while. Today, I suddenly want to eat it. I'm a vegetarian. In fact, this fried rice will taste better when it's added with streaky pork -
Stir fried rice cake with hot cabbage
One day I took my baby to the park. It was lunch time when I came out. I found a restaurant near the park where I was looking for a small sum of money to settle my lunch. I saw that there was hot cabbage fried rice cake on the menu. I actually a... ...
Pickled beef pot
Hot and sour hot pot with Kwai Chi. At the same time, there are beef slices and pickles at home. With a little tofu skin (or Flammulina mushroom), it's easy to make and delicious. It's warm after eating.
